![]() The best way to store any remaining cookies is in an airtight container at room temperature. The measuring cup measure is only given as guide. This gluten free oatmeal cookie dough can be too dense or too soft if the flour mix is off by even a Tablespoon. It is very important to measure by weight whenever weight is given in a recipe. So before starting the recipe, make sure to bring your eggs to room temperature and let your butter soften at room temperature too. (Check out these gluten free English muffins to see what the heating and cooling process does to the batter.) If a few items are too cold and others are too warm, they won’t fully combine to create a thick delicious batter. Gluten free baking recipes are really picky when it comes to temperature. Pro Tips For Chewy Oatmeal Raisin Cookies 1. However, if you want to change up the recipe, chocolate chips can be substituted.Įxact measurements and the steps for making these chewy oatmeal cookies are in the recipe card below.
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